(Download [PDF]) A Dish to Die For (Key West Food Critic Mystery, #12) *eBooks
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National bestselling author Lucy Burdette returns to Key West for another delectable dish of secrets, intrigue, and murder. Peace and quiet are hard to find in bustling Key West, but Hayley Snow, food critic for Key Zest magazine, is taking the afternoon off for a tranquil lunch with a friend outside of town. When she comes home, she discovers her husband Nathan?s dog, Ziggy, has disappeared. She follows his barking, to find him furiously digging at a shallow grave with a man?s body in it. Davis Jager, a local birdwatcher, identifies him as GG Garcia, a rabble-rousing Key West local and developer. Garcia was famous for over-development on the fragile Keys, womanizing, and refusing to follow city rules?so it?s no wonder he had a few enemies. When Davis is attacked in the parking lot of a local restaurant after talking to Hayley and her dear friend, the octogenarian Miss Gloria, Hayley is slowly but surely drawn into the case. Hayley?s mother, Janet, has been hired to cater GG?s